Owned by Kirsten Ussery-Boyd and Erika Boyd; Detroit’s first 100% vegan soul food restaurant; Organic produce natural ingredients; Currently offering catering only; Located at 19614 Grand River Ave
Owned by Kirsten Ussery-Boyd and Erika Boyd; Detroit’s first 100% vegan soul food restaurant; Organic produce natural ingredients; Currently offering catering only; Located at 19614 Grand River Ave